The Jamestown Aldon Smoker Barbecue is an innovative cooking solution that combines the versatility of charcoal cooking with the convenience of gas. This sturdy barbecue is designed to meet all your outdoor cooking needs, offering a range of advanced, high-quality features. It's ideal for preparing food both over the coals and indirectly in the smoking chamber. Burning wood produces smoke that rises from the small chamber below and enters the cooking chamber, gently cooking food at approximately 80°C - 130°C on all sides. This allows food to retain its tender texture and develop its signature smoky flavor. Thanks to the ventilation ports and the thermometer integrated into the lid, the smoke intensity and temperature can be adjusted and monitored.
Technical specifications
| Product features | |
|---|---|
| Grill material: | Cast iron |
| Thermometer included in the lid: | With thermometer integrated in the lid |
| Color: | Black |
| Protective cover: | Without cover |
| Frame material: | Painted steel powder coating |
| Suggested location: | For the garden |
| Mobility: | With casters |
| Indirect cooking: | Indirect grilling possible |
| Warmhalterost: | With warming rack |
| Side shelf: | With side shelf |
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